Headed over to Oakland for a birthday dinner catered by Flourish by Chef Luisa Michelle.
You might remember Luisa from her portrait photos. Blog post here
This time I was invited into the home of Shenaaz who was hosting her birthday party at home.
They came into an unknown kitchen and went to work.
Putting together the meals they had drafted from ingredients to plate design.
With all the ingredients needed except for water, Luisa prepared everything onsite.
Until each dish was fully prepared to be served.
To the ever excited group of friends.
It was amazing how the food was catered for both taste, culture, and location.
The best part was.... I got to enjoy a plate! Yum!!!
Be sure to check out the Flourish facebook page to have your own supperclub. Can follow Flourish on Twitter to @flourishsf
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